串揚はぎう田

Name: 串揚 はぎう田
Address: 2F B, 3-5-4 Azabujuban, Minato-ku, Tokyo, Minato-ku
Telephone: 03-6435-3929
Price range: JPY 18,000

One skewer at a time, the enchanting kushiage

Located a 3-minute walk from Azabu-Juban Station, Kushiage Hagiuda in Azabu-Juban is a traditional Japanese restaurant specializing in kushiage and small dishes. They carefully select fresh ingredients and expert craftsmen skillfully fry exquisite kushiage. They offer a course menu with a stop system, where dishes are served one after another until the customer is satisfied. Enjoy the sublime kushiage in a calm atmosphere with only counter seats, perfect for entertaining and dining occasions. Taste the exceptional kushiage that can only be experienced here.

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Our Culinary Commitment

Using fresh ingredients and skillfully fried by experienced craftsmen, kushikatsu is a taste that you won't forget once you try it. With a stop system course, dishes are served one after another until the customer is satisfied.

A calm space with only counter seats, perfect for various scenes such as entertaining clients or dining with colleagues. Please enjoy the exquisite tempura skewers that can only be tasted here, and have a blissful moment.

Yuto Hagiuta

After accumulating about 13 years of experience at a Japanese restaurant in Ginza, and working for about 2 and a half years at the yakitori restaurant 'Yaki Tori Kawashima' in Azabu Juban, Yuto Hagiuta became independent. He specializes in fried foods and aims to create a pork cutlet that can be enjoyed lightly like tempura.

Restaurant Information

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